Ice Cream Production Machine
Introducing…
The Safest,
Simplest,
Fastest,
Cleanest
& Most Effective
Gelato Machine in Today’s Market
2 in 1 Gelato and Ice Cream Pasteurizer and Batch Freezer
- Learn how the professionals have been making the highest quality gelato for the past 18 years
- Discover why most experts choose this machine over any other
- Space saving, 1 machine instead of 2 (Pasteurizer and Batch Freezer)
- Time and energy-efficient production cycles
- Adaptive for all types of recipes
- Easy to learn, easy to use
- Sanitary
Instead of having to purchase two individual & separate units, The COMPACTA allows you to make Gelato using the hot and cold process while only needing one machine. This unique technology allows you to heat & mix your ingredients in the upper chamber and then transfer this hot product into the lower chamber for freezing without ever removing the product. The COMPACTA can heat your mix to 185º and then cool it down to 10º in minutes, giving your finished product a Texture & Consistency unparalleled in today’s industry.